Burying The Bourbon Works Again!
Kirsten and Mark were married on September 23rd, 2022 here at Keswick Vineyards. Their wedding was truly the first one of the season where we all started to feel that crisp fall air. Kirsten and Mark decided to bury a bottle of bourbon on our property exactly one month prior to their wedding date in hopes that it would bring them perfect weather on their wedding day and boy oh boy did it work! Crisp air and sunny skies filled their wedding day!
This couple also did something that we have never seen here at Keswick Vineyards! Kirsten and Mark decided to eat their dinner in our carriage house instead of eating dinner under the tent with the rest of their guests. This allowed the couple an opportunity to have a private moment to enjoy their meal together before making their way under the tent to mingle with their guests!
The decor for their wedding was kept very simple and elegant. Since they got blessed with perfect weather, keeping the decor simple really allowed to beauty of the property to speak for itself.
They also decided to have custom koozies at their bar. This is a wonderful addition to any wedding as it not only adds a little something to the bar display but it is a great takeaway for guests from the wedding!
We are so thankful to have hosted Kirsten and Marks special day! We wish the two of you nothing but happiness and hope you come back to visit us in the future!
A special thank you to all of their vendors:
Wedding Planner - Jazmin Portnow
Catering - Harvest Moon
DJ - T.D. Layman
Photographer - Aaron Watson
Pastry Chef - Cake Bloom
Florist - Colonial Florist
Officiant - Family Friend
Hair and Make-up - The Veil Bride
Transportation - Easy Rider and Albemarle Limousine
Rentals - MS Events
Food Truck - Moo Thru Ice Cream
