Alyssa & Diyar say I Do!!!

Alyssa & Diyar said their I Do’s on Saturday, June 18th, at Keswick Vineyards. What a difference a day makes in the weather. Yesterday’s wedding started with temperatures reaching 96 degrees and dropping to 80 within an hour. That crazy weather front brought nothing but blue skies, no humidity, and a gorgeous day to be married for these two and to think, they didn’t even bury a bottle of bourbon.

Alyssa & Diyar decided not to physically have their pets at their wedding but instead, named their cocktail drinks after each of them and included a picture to make sure they were somehow at their wedding.

You definitely could tell that family was extremely important to these two. I just love how their head table was set more intimate and included the two of them along with both sets of parents and their siblings. It just had that dinner at home feeling which I just loved.

Food was also a big part of this wedding and their caterer, L’Etoile, hit it out of the ballpark! From service, to presentation, to taste; it was superb! And then there was dessert which is always my favorite part. I loved how they utilized the space in our gazebo which is adjacent to our reception tent. They had a coffee/tea station and then in the middle of the gazebo a unique shaped shelfing unit with desserts displayed on it. Everyone adored and devoured it!